A Peek into My Kitchen

Ingredients: Plain Yogurt - 1 cup Pomegranate - 1/2 cup Water - 1/4 cup Sugar or Honey - to taste Method: Blend pomegranate seeds wi...

Ingredients: Cubed Panner - 2 cups Tomato Puree - 3/4 cup Onion - 1 medium (chopped) Ginger -  1 small piece Garlic - 2 cloves Red ...

Ingredients: Vazhaikai / Plantain - 3 small (peeled and cut into thick strips) Black Eyed Peas - 1/2 cup (soaked for 1 hour and cooked ti...