Multigrain Thattai

Wishing You All A Very Happy Deepavali

Ingredients:

Brown Rice Flour - 1 cup
Rice Flour - 1 cup
Urad Flour - 1/4 cup
Flax Seeds - 2 TBSP
Black and White Sesame Seeds - 1 TBSP each
Coarsely Ground Peanuts - 1/4 cup

Roasted Channa Dal - 1/4 cup (chutney dal / உடைச்ச கடலை or பொட்டு கடலை)

Red Chile Pepper - 3 tsp or to taste

Butter - 2 TBSP

Asafoetida - 1 tsp

Salt - to taste

Oil - for frying

Method:

1. In a large mixing bowl, combine all the ingredients except oil with enough water and make a soft dough.   
2. Heat oil in a pan.
3. Take a marble sized dough and flatten it on a plastic sheet or a zip lock bag and prick it with a fork (to prevent puffing up).  
4. Place the flattened discs in hot oil and fry until golden brown.

தீபாவளி நல்வாழ்த்துக்கள்!